August 30, 2018
Shattah Geisha Tartárico: Beyond the Process
Our newest Gold Lantern showcases an experimental process, but this producer's outstanding farm deserves a deeper look.
In August, we revisited the “village” that helps make our Andino espresso a reality. Here’s a profile of some of the real people that create Andino from the town of Bruselas in Huila, Colombia.