3 Month Gift Subscription

$78.00
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This 3 month Merit Coffee gift subscription consists of up to 3x 12oz bags of freshly roasted coffee that will be delivered straight from our roastery to your front door on a monthly basis. Choose your bean type, how many 12oz bags you'd like per shipment, and also your grind preference. 

Origins
- The best way to experience our varied offerings. We'll send you the coffees we're currently roasting and enjoying in our cafes!.

Espresso
- This is comprised of our current espresso selections that we're currently serving in our cafes. These coffees having been chosen specifically for our espresso program because the coffee's natural flavor profile (body, sweetness & acidity) is best featured as espresso.

Decaf
- Calling all decaf lovers! This option is steady supply of our Sugarcane Decaf. This decaf does NOT taste like your average decaf! Even with our decaf offering, we take our passion for transparency and flavor seriously. We find that the ethyl acetate decaf process produces coffees with a warm, cozy feel and a distinct berry note.

Andino
- Our Andino Leal subscription is just that – a subscription comprised only of our Andino Leal offering. One of our most versatile coffees, this all-around star is at once chocolatey, fruity, and grounded. This coffee has quickly become a staple for many households and communities. The signature chocolate profile makes Andino Leal the perfect Saturday morning cup of coffee.

Lucem
- Our Lucem subscription is just that – a subscription comprised only of our Lucem offering. Lucem is the coffee you'll reach for every day. It is steady and reliable. This favorite every day blend of ours is always sweet, always reliable, and always created with good energy.  

Home Brew Guides

Home Brew Guides

Click below to explore our expert-led video guides and learn how to create café-quality coffee right in your kitchen.

See Guides

FAQ

How light/dark do you roast your coffee?

Our coffee ends up being a light-medium roast which makes it ideal to explore using a variety of different brew methods!

Our roasting philosophy focuses on balancing sweetness, acidity, and body, emphasizing flavor over color. This approach brings out the natural tastes and unique characteristics of the coffee's origin

What's the difference between Washed & Natural process?

In simple terms, when we talk about "washed" and "natural process" coffee, we're referring to two different methods used to prepare coffee beans after they are harvested.

1. Washed Process Coffee:
- In this method, the coffee cherries (the fruit that coffee beans come from) are first washed with water.
- Then, the outer fruit layer is removed, leaving only the bean.
- After that, the beans are fermented in water to remove any remaining fruit bits.
- Finally, the beans are dried.
- The result is a coffee with a cleaner, crisper taste, often with brighter acidity and more defined flavors.

2. Natural Process Coffee:
- Here, the harvested coffee cherries are not washed. Instead, they are dried with the fruit still on the bean.
- This drying usually happens in the sun, and it can take several weeks.
- After drying, the dried fruit layer is removed to get to the bean.
- Coffee made from natural process beans tends to have a sweeter, fruitier flavor profile, sometimes with a heavier body and less acidity compared to washed coffees.

In essence, the key difference lies in how the fruit is removed from the coffee bean and how this affects the flavor of the coffee. Washed coffees are known for their clarity and vibrant flavors, while natural process coffees are often more complex and fruitier.